Wednesday, December 15, 2010

Stir Fry Chicken Teriyaki with Vegetables

I love, love, love teriyaki anything...Japanese food is at the top of the list of my favorite foods! I have a Wok and cook everything in it. Cooking in the wok is fast and easy. For this Chicken Teriyaki, I cut up two chicken breast and seasoned them. I then cut up  fresh broccoli, red peppers, green peppers, onion, zucchini and mushrooms(my fav!). I cook the chicken in the wok first with butter once the chicken gets golden brown I add teriyaki sauce and sesame seeds and continue to stir fry, once done, I set to the side, clean out the wok and put all veggies in wok with olive oil. I stir fry the veggies, as then soften I add soy sauce and continue to cook. Before I start to cook the chicken, white rice or brown rice is cooking... after rice, veggies and chicken are done! serve! Voila! Enjoy! sooooo delicious :)





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