Sunday, October 30, 2011

Lunchtime! Maoz FALAFEL :)

I just started eating Falafel's this year, because I was introduced to them by a good friend. I had my first Falafel at Chickpea and it was delicious, I was instantly hooked. This year I also started a new job in Union Square NYC, there is a Maoz Vegetarian not too far from my job. I would walk past it everyday, but one day I decided to stop looking and start tasting. I'm not a vegetarian, but I am into eating and living a healthier lifestyle. In Maoz you order a junior or large Falafel on whole wheat or white pita, then you add in as many veggies as you want from the salad bar.There are all types of fresh veggies at the bar, I always add eggplant, tomatoes, cucumbers, chickpeas, broccoli, cauliflower and some Tahini Sauce. The taste is so fresh and yummy, and since its all veggies its very filling. Next time you spot a Maoz, try it out, you just might become addicted like me! haha

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